Marco’s Pizza, a rapidly expanding national pizza chain known for its fresh dough and high-quality ingredients, has officially entered the New Jersey market with the grand opening of its first location in Somerset at 1135 Easton Ave. This milestone marks the brand’s push into the Garden State, led by a multi-unit franchisee with ambitious plans for further growth across New Jersey and beyond. The Somerset store offers signature pizzas, bold flavors, and a focus on customer satisfaction, positioning it as a fresh competitor in Central Jersey’s competitive pizza scene.
Marco’s Pizza Enters New Jersey Market
Marco’s Pizza has launched its inaugural location in New Jersey, situated in the bustling Somerset area along Easton Avenue. This opening represents a significant step for the Toledo, Ohio-based brand, which has built a reputation as one of the country’s fastest-growing pizza franchises through consistent emphasis on quality craftsmanship and operational excellence.
The new restaurant at 1135 Easton Ave brings Marco’s signature approach to pizza-making to Central Jersey residents. Every pie starts with dough made fresh daily, topped with three premium cheeses and a selection of bold, flavorful sauces. Popular menu items include classics like the Pepperoni Magnifico, the Deluxe with loaded toppings, and specialty options such as the Chicken Club and Philly Cheesesteak pizza. Customers can also enjoy wings, salads, subs, and desserts, all prepared with an eye toward freshness and taste consistency.
Franchisee Adeel Khan spearheads this debut. Khan, already operating three successful Marco’s locations in Houston, Texas, has expanded his portfolio with this Somerset site. His vision extends far beyond this single opening—he aims to develop at least seven more stores across New Jersey while also targeting opportunities in New York City’s five boroughs. This multi-unit strategy highlights confidence in the brand’s model and the potential demand in densely populated Northeast markets.
Marco’s has demonstrated strong momentum in recent years. The chain opened over 40 new stores in the first half of 2025 alone, contributing to a projected 28% increase in annual openings compared to prior periods. This growth trajectory has positioned Marco’s among the top players in the limited-service pizza segment, bolstered by strategic real estate decisions, technology investments, and a focus on franchisee support.
The Somerset location caters to a mix of local residents, commuters, and nearby businesses. Easton Avenue’s accessibility makes it convenient for delivery, carryout, and dine-in options. Online ordering through the Marco’s platform allows for easy customization, scheduling, and tracking, aligning with modern consumer preferences for seamless experiences.
In the broader context of the pizza industry, Marco’s differentiates itself through its commitment to authentic ingredients and scratch-made processes. Unlike many competitors that rely heavily on frozen dough or pre-packaged components, Marco’s prioritizes daily preparation and premium sourcing. This approach has earned recognition, including being named America’s Favorite Restaurant in the Limited-Service Pizza category based on consumer data.
For New Jersey pizza enthusiasts, the arrival of Marco’s introduces a new option in a state already rich with independent pizzerias and national chains. Central Jersey, with its diverse population and high expectations for quality food, provides fertile ground for the brand’s emphasis on bold flavors and reliable service. The Somerset store’s opening invites locals to experience what has driven Marco’s expansion in other regions.
As Khan and the Marco’s team settle into operations, the focus remains on building community ties and delivering consistent quality. With plans for rapid scaling in the region, this debut could signal the start of a larger Northeast footprint for the brand.
Key Menu Highlights at the New Somerset Location
Signature pizzas featuring fresh dough and three-cheese blend
Fan favorites: Pepperoni Magnifico, Deluxe, Chicken Club
Additional offerings: Wings, subs, salads, and desserts
Emphasis on bold sauces and high-quality toppings
Franchise Growth Snapshot
Marco’s continues to expand aggressively:
Over 40 openings in early 2025
International presence in Puerto Rico, Bahamas, and Mexico
Domestic units across more than 30 states
Strong franchisee support and real estate strategy
This Somerset milestone underscores Marco’s trajectory toward becoming a dominant force in the pizza sector, bringing its proven formula to new markets like New Jersey.
Disclaimer: This is a news report based on current industry developments and franchise activities.